TRADITIONALLY BRAISED IN OUR 1400 DEGREE OVEN WITH ONIONS, CARROTS AND CELERY TO ADD MOUTHWATERING FLAVORS, SERVED OVER MASHED POTATOES - 28
DOUBLE CUT VEAL CHOP, BROILED IN OUR 1400 DEGREE BROILER WITH SAUTEED PORTOBELLO MUSHROOMS, ROSEMARY AND GARLIC, OLIVE OIL, COOKED IN ITS OWN JUICES - 34
TFULL FLAVORS, PRIME BONE IN SHELL STEAK 20oz GRILLED TO YOUR PERFECTION - 36
VEAL CHOP POUNDED THIN, MILANESA SERVED WITH FRESH ARUGULA CHOPPED FRESH TOMATOES, ONIONS, PRESSED OLIVE OIL - 34
PARMIGIANO SERVED OLD SCHOOL, AUTHENTIC, TRADITIONAL, AMERICAN, ITALIAN STYLE, FRESH HOMEMADE TOMATO SAUCE WITH MELTED MOZZARELLA CHEESE ON TOP - 34
NEW ZEALAND RACK OF LAMB GRILLED TO YOUR PERFECTION, SERVED OVER VEGETABLES - 34
MOUTHWATERING INCREDIBLY TENDER 14oz PRIME FILET MIGNON, BROILED IN OUR 14OO DEGREE OVEN COOKED TO YOUR PERFECTION - 36